Food Training Certificate
A food manager certification is designed for mid level or experienced professionals in the food service industry such as restaurant managers produce managers c store managers etc.
Food training certificate. This certification course is recommended for anyone that serves food to others especially those who serve food to the public. With the food manager certification exam there are no required courses or training requirements leading up to the exam unless jurisdiction requirements stipulate. To receive a certification you must first complete the free online food protection course or pay to attend the course in person. Available in english and espanol.
This course satisfies legislated food handler training requirements across canada and is ideal for staff in restaurants day cares camps long term care homes special events etc. You will have an opportunity to choose your language after purchase. The nyc health code requires that supervisors of food service establishments and non retail food service establishments be certified in food protection. The objective of the ohio department of healths certification in food protection rule 3701 21 25 of the administrative code is to educate and train food personnel on effective food safety practices for preventing foodborne illness.
Food safety manager training and exam this manager level food safety training course will prepare you to take the nationally approved food protection manager certification exam. The food protection course trains individuals in food protection practices to ensure the safety of the food served in new york citys food establishments. Servsafe food handler faqs. If your food handler card certificate or permit has expired you will need to purchase and retake your areas food handler training and test to obtain a new card.
We understand the importance of our program in teaching and certifying responsible food service measures. Texas food handler training course. This course is recommended for all food industry employees which can assist employees implement safe food handling practices at their food establishment. This course is a basic review of food safety practices for food service employees.
Select your state above to get started. Free online training if you are a supervisor in a restaurant or non retail food service establishment you must receive a city certification in food protection practices.