Smcc Certificate Programs
Hvac cert the heating ventilation air conditioning and refrigeration hvacr technology certificate is a part time program designed for individuals who wish to secure employment in the hvacr industry as well as for those who are currently employed or seeking to re enter the.
Smcc certificate programs. Smccs culinary arts program offers instruction in food preparation and service to supply. The following courses are a sampling of what you might take as a student in this program and are subject to change. Students explore topics such as basic circuits wiring practices electronics programmable logic controllers sensors hydraulics motors devices and. These programs are organized into five different divisions.
A person who has discontinued attendance at smcc for one semester or more excluding summer school must apply for readmission. Year career certificate programs must have an official transcript on file at southwest mississippi. A transfer student. Official certificate must be received by the office of admissions.
Smcc offers a variety of degree and certificate programs for you to choose from. If in the meantime the. About this program the electrical engineering technology programs provide the education and training needed to install maintain and troubleshoot electrical devices and equipment. If your career path includes a bachelors degree or higher smcc is a great place to get an affordable start on your education.
Certificate in electrician technology on this page. Smccs construction technology program offers a certificate requiring a mix of general education and hands on courses. Associate degree in culinary arts on this page. With degree partnerships and articulation agreements with the three state universities we can help provide a seamless transition between programs.
Applied technology arts sciences health sciences public safety and business and information technology. About this program as the third largest national industry and the largest in the state of maine the food industry estimates more than 60000 additional chefs will be needed each year in the united states.